Thoughts?

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44 thoughts on “Jeff’s Lemon Chicken Piccata Recipe

  1. I made this recipe on Saturday night for my family as I had all the ingredients and we’re trying not to leave the house so much. My husband and ( fussy) teenagers loved it! So many compliments- thanks Jeff you made me look good!

    1. Hi Ashley,

      Yes, 225 degrees. It’s just to keep the chicken warm while you’re making the sauce. The chicken has already been cooked at this point in the pan. :)

  2. I wasn’t sure what to make for dinner and when I saw this I was so relieved to have such a great new idea for dinner! Thanks for the inspiration!

  3. 5 stars
    Really enjoyed cooking this lovely dish! Easy to follow steps and the results were delicious! Thank you for sharing x

  4. 5 stars
    Made this on a whim tonight and it was a big hit with my family. So flavourful and easy to make. This will be a go to from now on.

  5. We made this last night and served with steamed zucchini! Never could find capers in the grocery so made it without them. We loved it! Thanks so much for sharing your recipes. Now if I could only get my Jeff to cook as much as yours does!!

  6. Thank you and Jeff for sharing the recipes with us. I made this yesterday and my husband loved it! ?

  7. 5 stars
    Thank you for sharing! I have tried so many of your recipes and it never disappoints! One of my favorite families (including Emma) to follow on Instagram. Kind regards from all the way here in Alaska ❤️

  8. 5 stars
    This was such a quick meal to whip up, and a hit with everyone. Thanks for sharing, I’ll be making again :)

  9. 5 stars
    I made this tonight for my family, and it was by far the best Chicken Piccata I have ever tasted!!! Everyone LOVED it. It will be a family favorite from here on out :)

  10. 5 stars
    This dish is delish! ?????
    We’ve made it several times and each one is divine. Can’t wait to make it in our new Always Pan that I gave my hubby for Christmas ?

  11. 5 stars
    This was fantastic! My family loved this and it was quick and easy for me to make. Next time I’ll make extra sauce and use it to pour over / flavor baked asparagus.

  12. I was just trying to think of what to fix for dinner tomorrow night and saw you making this. It will be perfect for my niece coming over.

  13. 5 stars
    I always watched my dad cook growing up and I enjoy cooking because it’s a fond fun memory. This is delicious and easy. Thank you Jeff!

  14. Made this for company. I wanted to take credit but they knew better! Kudos to Jeff. Great entertaining meal!

  15. 5 stars
    Made this for dinner tonight after watching your stories last night. Loved it! I’ve seen you all make it so many times that I just had to try it. Thanks for the recipe and I’ll be sure to check out some more on your blog!

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