During family dinner nights we love making Jeff’s tri-tip and cheesy onion potatoes. These two go together perfectly to make a meal that’s full of flavor and will satisfy everyone at the table. Whether it’s just the 3 of us or a house full of family and friends this is a meal that can be easily expanded to match the number of people you will have and still taste like it’s from a top restaurant.

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Smoked ribs are one of my favorite meals to make when we have friends over. Not just because everyone loves them, but because I can get all of the prep and cooking out of the way long before they arrive. After the ribs are fully smoked, they can sit covered for quite a while if necessary before being served. This gives me the opportunity to hangout with our guests before eating rather than being too busy in the kitchen.

Continue reading The Best Smoked Ribs & Rib Rub Recipe at KristyWicks.com.